Dining Hall

Dining Hall

Important Update:

The Coffee Machine in the HB gallery will be turned off from Monday 03.07.23 until 30.09.23

Opening Times

 

Lunch = Mon-Fri 12.30pm – 2.00pm

Dinner = Mon-Fri 6.30pm – 7.30pm

Brunch = Sat 11.00am – 1.00pm

 

Current Menu:file hall_menu_for_week_commencing_monday_25th_september.docx

 

Main Hall Weekly Servery Menu: See Daily Displayed Menu 

All Menus are subject to change due to a shortage of deliveries and drivers, sorry for any inconvience this may cause 

 

Hall Closure Dates : 

 

The Hall will be closed Servery LunchTuesday 26th September for staff training 

 

The Dining hall will be closed for summer break from the 12.08.23 until the 31.08.23 (both days included). The Hall will open for lunch again on the 01.09.23. 

Common table in the evenings will conclude on the 23.06.23 and will start again Monday 02.10.23.

Saturday brunch will not be available from 24.06.23 until 30.09.23.

 

There are three levels of pricing for meals in Hall.

  • St Antony’s College Member priceCollege members who pay with their University Card by charging it to funds on their Upay account, College battels, College allowance or budget account will be charged prices that are exempt from VAT.
  • St Antony’s StudentsCollege Member price less a discount of 33% on food if paying with a St Antony’s College University card.
  • Non-member PriceAnyone paying with a debit or credit card will be charged St Antony’s College member price plus VAT at the prevailing rate (currently 20% for most items).  This includes students of other colleges and will apply to any College member who is unable to present their St Antony’s University card or provide their card number at the till.

Alcohol is always charged with 20% VAT included.

see Pricelist below:

Item

Member

Student

Non Member

Brunch

6.70

4.49

8.04

Main - Meat

4.22

2.83

5.06

Main - Fish

4.22

2.83

5.06

Main - Veggies/Vegan

4.22

2.83

5.06

Main - Special

6.00

4.02

7.20

Large Salad

3.16

2.12

3.79

Side / Small salad

1.58

1.06

1.90

Dessert

2.00

1.34

2.40

Fruit/Yoghurt

0.70

0.47

0.84

Sandwich/Baguette

3.50

2.35

3.50

Cheese & Biscuits

1.50

1.01

1.50