Dining Hall

Dining Hall

Important Update:

The coffee machine in Hilda Besse Building Gallery will be turned off after Brunch 1pm Saturdays and Turned back on Monday working from next week

 

Opening Times

Lunch = Mon-Fri 12.30pm – 2.00pm

Dinner = Mon-Fri 6.30pm – 7.30pm

Brunch = Sat 11.00am – 1.00pm

 

Current Menu

Main Hall Weekly Servery Menu: file hall_menu_for_week_commencing_monday_22nd_may.docx

There will be no Meat free Monday this week or Take-away option For the Final 3 days of Catering. 

All Menus are subject to change due to a shortage of deliveries and drivers, sorry for any inconvience this may cause 

 

Hall Closure Dates: 

 

Saturday 20th May Brunch will be closed for Graduation 

Saturday 27th May Brunch Will be closed for Graduation 

 

 

Info: As all Covid Restriction's have ended, the Hall has returned to normal hall service and regulations. We no longer offer a Take-a-Way option in the hall. All meal should be consumed within the hall in service hours. 

Hall Prices

There are three levels of pricing for meals in Hall.

  • St Antony’s College Member priceCollege members who pay with their University Card by charging it to funds on their Upay account, College battels, College allowance or budget account will be charged prices that are exempt from VAT.
  • St Antony’s StudentsCollege Member price less a discount of 33% on food if paying with a St Antony’s College University card.
  • Non-member PriceAnyone paying with a debit or credit card will be charged St Antony’s College member price plus VAT at the prevailing rate (currently 20% for most items).  This includes students of other colleges and will apply to any College member who is unable to present their St Antony’s University card or provide their card number at the till.

Alcohol is always charged with 20% VAT included.

see Pricelist below:

Item

Member

Student

Non Member

Brunch

6.70

4.49

8.04

Main - Meat

4.22

2.83

5.06

Main - Fish

4.22

2.83

5.06

Main - Veggies/Vegan

4.22

2.83

5.06

Main - Special

6.00

4.02

7.20

Large Salad

3.16

2.12

3.79

Side / Small salad

1.58

1.06

1.90

Dessert

2.00

1.34

2.40

Fruit/Yoghurt

0.70

0.47

0.84

Sandwich/Baguette

3.50

2.35

3.50

Cheese & Biscuits

1.50

1.01

1.50