Dining Hall
Lunch
8 June to 12 June
Meat-Free Monday
Sweet Potato, Cauliflower & Spinach Curry with Coconut Raita
Vegan Borlotti Bean, Filo Pie
Meat Free Balls with Mushroom Stroganoff & Garlic Bread
Boulangère Potatoes
Carrots & Green Beans
Smoked Fish Kedgeree
Vegetarian Red Onion Quiche with Tomato Chutney and Basil Crisp
Vegan Farinata with Caponata & Cheese
Sweet Potato Chips
Sweetcorn, Broccoli & Cherry Tomatoes
Chef’s Greek Cuisine
Halal Beef Coconut & Lemongrass Stew
Vegetable Kiev with Asparagus Sauce
Vegan Asparagus & Fava Bean Cassoulet with Caraway Dumplings
Braised Long Grain Rice
Green Beans, Sweetcorn, Roasted Red Onion
Halal Chermoula Spiced Beef Kofta, Flat Bread & Cucumber Yogurt
Vegetarian Cajun Spiced Baked Jambalaya with Turtle Beans & Vegetables
Vegan Root Vegetable & Wild Garlic Roulade with Artichoke Sauce
Asparagus & New Potato Nicoise
Dinner
8 June to 12 June
Harissa Salmon with Warm Chickpea Salad
Vegetarian Tortilla Wraps with Shredded Peppers, Kidney Beans, Cheese & Guacamole
Vegan Greek Pastitsio
Roast Cauliflower with Broccoli & Leeks
Potato Waffles
Hall Closed
Halal Lamb and Peanut Domada
Vegetarian Orzo, Quorn & Vegetable Pastitsio
Vegan Puy Lentil Shepherdess Pie with Beetroot & Potato Topping
Garlic, Lemon & Rosemary Roasted Parmentiere Potatoes
Cauliflower Cheese Bake
Hall Closed
Chef’s Curries
Usual opening times
| Meal | Day | Opening times |
| Lunch | Monday to Friday | 12.00pm – 2.00pm |
| Dinner | Monday to Friday | 6.30pm – 7.30pm |
| Brunch | Saturday | 11.00am – 1.00pm |
Trinity term closure dates
Hall will be closed for brunch from 27 June until next term.
Hall will be closed in the evening on the following dates. Dinner will not be served on:
- Thursday 4 June
- Tuesday 9 June
- Thursday 11 June
- Wednesday 17 June
- Thursday 25 June
Pricing
- St Antony’s students
St Antony’s students are entitled to a 33% discount on food provided they top up their Upay account and present their University card at the till. Guests (including students from other colleges) should be paid for with a credit/debit card. - Other College Members and guests
Those not entitled to free meals will need to pay with a credit or debit card at the College Member/Guest rate listed below.
Alcohol is always charged with 20% vat included in the price.
In-Hall pricelist (£)
| Item | Free Meal | Student | College Member/Guest |
| Brunch | 7.45 | 4.99 | 9.00 |
| Main | 4.75 | 3.18 | 5.65 |
| Kids’ main | N/A | N/A | 2.85 |
| Kids’ side | N/A | N/A | 1.10 |
| Side | 1.80 | 1.21 | 2.15 |
| Large salad | 3.60 | 2.41 | 4.25 |
| Dessert | 2.25 | 1.51 | 2.65 |
| Fruit or yoghurt | 0.80 | 0.54 | 1.00 |
| Drink (water, juice or can) | 1.20 | 1.20 | 1.20 |
Takeaway pricelist (£)
| Item | Free Meal/Member/Guest | Student |
| Hot drink (complimentary with meal) | 1.70 | |
| Bread roll | 1.60 | 1.07 |
| Cookie or cake | 1.35 | 0.90 |
| Crisps | 1.10 | 0.74 |
| Fruit salad | 1.60 | 1.07 |
| Salad | 6.90 | 4.62 |
| Sandwich or baguette | 3.95 | 2.65 |
| Sausage roll | 1.60 | 1.07 |
| Slice | 1.60 | 1.07 |
| Soup | 2.25 | 1.51 |
| Trip (drink) | 1.70 | N/A |
| Drink (water, juice or can) | 1.20 | N/A |